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CGC American wheat

Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 58.84 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Wednesday July 5th 2023

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

20.6

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	BA Malt - Wheat Malt5.5 kg Wheat Malt	38	2	49.5%
5 kg	BA Malt - Pilsen5 kg Pilsen	37	2	45%
600 g	Weyermann - Munich Type I600 g Munich Type I	38	6	5.4%
7 g	German - Carafa II7 g Carafa II	32	425	0.1%
11.11 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Yakima Valley Hops - Bravo15 g Bravo Hops	Pellet	14.9	Boil	60 min	12.19	23.1%
25 g	Yakima Chief Hops - Centennial25 g Centennial Hops	Pellet	9.3	Boil	15 min	6.29	38.5%
25 g	BSG - Cascade25 g Cascade Hops	Pellet	8.3	Whirlpool	0 min	2.08	38.5%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Yakima Valley Hops - Bravo (Pellet) 15 g Bravo (Pellet) Hops	12.19	23.1%
25 g	Yakima Chief Hops - Centennial (Pellet) 25 g Centennial (Pellet) Hops	6.29	38.5%
25 g	BSG - Cascade (Pellet) 25 g Cascade (Pellet) Hops	2.08	38.5%
65 g / $ 0.00

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

147

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-10 14:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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