Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Charles Faram - Styrian Dragon1000 g Styrian Dragon Hops |
|
Pellet |
6.9 |
Boil
|
15 min |
18.7 |
100% |
|
1,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
"L.B.K" Kölsch beer recipe by Brewer #303389. All Grain, ABV 4.23%, IBU 18.7, SRM 5.17, Fermentables: (Maris Otter Pale, Vienna, Carapils) Hops: (Styrian Dragon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-01 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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