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ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.234 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)

Created: Monday July 3rd 2023

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

19.7

SRM (morey):

8.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	BA Malt - Pale Ale10 kg Pale Ale	38	4	83.3%
1.50 kg	Intermalta - Malta De Trigo (Wheat Malt)1.5 kg Malta De Trigo (Wheat Malt)	38.9	2	12.5%
500 g	BA Malt - Caramelo 30500 g Caramelo 30	35	30	4.2%
12 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
120 g	Amarillo120 g Amarillo Hops	Pellet	10.4	Boil	60 min	15.21	50%
60 g	Cascade60 g Cascade Hops	Pellet	7	Boil	10 min	1.86	25%
60 g	Centennial60 g Centennial Hops	Pellet	10	Boil	10 min	2.65	25%
240 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
120 g	Amarillo (Pellet) 120 g Amarillo (Pellet) Hops	15.21	50%
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	1.86	25%
60 g	Centennial (Pellet) 60 g Centennial (Pellet) Hops	2.65	25%
240 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

AGUA IDEAL ARGENTINA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

168

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-03 02:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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