Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Saaz3 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.58 |
33.3% |
|
3 g |
Saaz3 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.61 |
33.3% |
|
3 g |
Saaz3 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.45 |
33.3% |
|
9 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Saaz (Pellet) 9 g Saaz (Pellet) Hops |
|
10.64 |
99.9% |
|
9 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Infusion |
71 °C |
67 °C |
60 min |
|
5 L |
|
Sparge |
77 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
35 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"weizen number one" Weizen/Weissbier beer recipe by Brewer #399766. All Grain, ABV 3.4%, IBU 10.64, SRM 2.93, Fermentables: (Premium 2-Row, Pale Wheat) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-02 14:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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