Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.3 |
5.3% |
|
30 g |
Yakima Chief Hops - MT Hood30 g MT Hood Hops |
|
Leaf/Whole |
5.3 |
Boil
|
5 min |
3.96 |
31.6% |
|
30 g |
Liberty30 g Liberty Hops |
|
Pellet |
4 |
Dry Hop
|
5 days |
|
31.6% |
|
30 g |
Sorachi Ace30 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
5 days |
|
31.6% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.22 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
4.94 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
|
0.50 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 5.3 oz
Temp: 68 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"Lancaster’s Wheat Ale" American Light Lager beer recipe by Eric Muhlheim. All Grain, ABV 5.41%, IBU 14.26, SRM 4.78, Fermentables: (Pale 2-Row, White Wheat, Victory, Rice Hulls) Hops: (Magnum, MT Hood, Liberty, Sorachi Ace) Other: (Whirlfloc tablet, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-27 21:11 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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