gose Beer Recipe | All Grain Gose by Brewer #357155 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

gose

133 calories 13.8 g 12 oz
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 75 min
Batch Size: 1116 gallons (fermentor volume)
Pre Boil Size: 1116 gallons
Post Boil Size: 930 gallons
Pre Boil Gravity: 10.1 °P (recipe based estimate)
Post Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 133 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday June 26th 2023
10.1 °P
2.6 °P
4.0%
6.1
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
625 lb Weyermann - Pilsner625 lb Pilsner 36 1.5 44.2%
625 lb Weyermann - Pale Wheat625 lb Pale Wheat 36 2 44.2%
82.50 lb Weyermann - Acidulated82.5 lb Acidulated 27 3.4 5.8%
82.50 lb Weyermann - Carafoam82.5 lb Carafoam 34.5 2.2 5.8%
1,415 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Zuper Saaz5 lb Zuper Saaz Hops Pellet 6.8 Boil at 190 °F 20 min 6.12 100%
5 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.40 gal Lactic acid Other Boil 1 hr.
10 lb Coriander Seed Spice Other 20 min.
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"gose" Gose beer recipe by Brewer #357155. All Grain, ABV 3.98%, IBU 6.12, SRM 2.7, Fermentables: (Pilsner, Pale Wheat, Acidulated, Carafoam) Hops: (Zuper Saaz) Other: (Lactic acid, Coriander Seed)
Brewer's Friend Logo
Last Updated and Sharing
 
153
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-05 16:11 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top