Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
El Dorado3 g El Dorado Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
16.71 |
14.3% |
|
6 g |
El Dorado6 g El Dorado Hops |
|
Pellet |
14.1 |
Boil
|
20 min |
20.24 |
28.6% |
|
12 g |
El Dorado12 g El Dorado Hops |
|
Leaf/Whole |
14.1 |
Boil
|
0 min |
|
57.1% |
|
21 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 qt |
|
Strike |
-- |
152 °F |
60 min |
|
1.5 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Target Water Profile
Balanced Profile
"DM_ElDorado" American Amber Ale beer recipe by John Walker. BIAB, ABV 5.13%, IBU 36.95, SRM 10.38, Fermentables: (Pale Ale, Special B) Hops: (El Dorado) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-25 23:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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