Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.99 oz |
Cascade1.99 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
17.76 |
14.2% |
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
18.98 |
21.4% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
7.86 |
21.4% |
6 oz |
Citra6 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
22.47 |
42.9% |
13.99 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.99 oz |
Cascade (Pellet) 1.989999995448 oz Cascade (Pellet) Hops |
|
17.76 |
14.2% |
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
18.98 |
21.4% |
9 oz |
Citra (Pellet) 8.9999999794131 oz Citra (Pellet) Hops |
|
30.33 |
64.3% |
13.99 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 6.31 psi
Temp: 33 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Citradimensional Hazy IPA" Specialty IPA: New England IPA beer recipe by Phillip Scaggs. BIAB, ABV 8.95%, IBU 67.08, SRM 12.6, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 60L, Munich Type II (Dark), Pale Wheat, Carapils Malt) Hops: (Cascade, Centennial, Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-25 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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