Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Vital10 g Vital Hops |
|
Pellet |
10 |
Boil
|
60 min |
9.77 |
16.7% |
|
20 g |
Crystal20 g Crystal Hops |
|
Pellet |
3 |
Boil
|
15 min |
5.03 |
33.3% |
|
30 g |
Crystal30 g Crystal Hops |
|
Pellet |
3 |
Whirlpool at 95 °C
|
30 min |
1.26 |
50% |
|
60 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Vital (Pellet) 10 g Vital (Pellet) Hops |
|
9.77 |
16.7% |
|
50 g |
Crystal (Pellet) 50 g Crystal (Pellet) Hops |
|
6.29 |
83.3% |
|
60 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.5 L |
|
Strike |
50 °C |
-- |
15 min |
|
|
|
Steeping |
62 °C |
-- |
40 min |
|
|
|
Steeping |
70 °C |
-- |
20 min |
|
|
|
Steeping |
77 °C |
-- |
10 min |
|
18 L |
|
Sparge |
77 °C |
-- |
-- |
Starting Mash Thickness:
3.75 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Protafloc
|
|
Fining |
Mash |
15 min. |
Priming
|
Method: co2
Amount: 1.02 bar
Temp: 6 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"Cream of Pedwaron" Cream Ale beer recipe by Loriana. All Grain, ABV 4.64%, IBU 16.06, SRM 6.96, Fermentables: (Finest Pale Ale Golden Promise, Flaked Rice) Hops: (Vital, Crystal) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-04 20:48 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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