Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.3 |
Boil
|
60 min |
12.11 |
37.5% |
|
30 g |
Charles Faram - Celeia30 g Celeia Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
14.67 |
37.5% |
|
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.3 |
Aroma
|
5 min |
0.8 |
12.5% |
|
10 g |
Charles Faram - Celeia10 g Celeia Hops |
|
Leaf/Whole |
4 |
Aroma
|
5 min |
0.98 |
12.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Strike |
-- |
-- |
-- |
Starting Mash Thickness:
3.13 L/kg
|
Priming
|
Method: co2
Amount: 1.87 bar
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"VIENNA LAGER 2023" Vienna Lager beer recipe by Brewer #329922. All Grain, ABV 4.71%, IBU 28.56, SRM 7.76, Fermentables: (Vienna Malt, Barke Munich Malt) Hops: (Saaz, Celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-13 15:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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