Imperial Stout Beer Recipe | All Grain Russian Imperial Stout by Deathtickler | Brewer's Friend
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Imperial Stout

379 calories 38.3 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.06 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 379 calories (Per 12oz)
Carbs: 38.3 g (Per 12oz)
Created: Friday June 23rd 2023
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1.113
1.028
11.2%
57.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16.60 lb Muntons - Pale Planet16.6 lb Pale Planet 38.25 2.28 69.2%
4.30 lb Briess - Bonlander Munich4.3 lb Bonlander Munich 36 10 17.9%
0.90 lb Maker's Malt - Caramel 600.9 lb Caramel 60 37.3 60 3.8%
0.90 lb Crisp Malting - Chocolate Malt0.9 lb Chocolate Malt 32.66 450 3.8%
0.90 lb Simpsons - Roasted Barley0.9 lb Roasted Barley 28.52 600 3.8%
0.40 lb American - Black Malt0.4 lb Black Malt 28 500 1.7%
24 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz CTZ1.5 oz CTZ Hops Pellet 15.5 Boil 60 min 56.99 100%
1.50 oz / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imperial Stout" Russian Imperial Stout beer recipe by Deathtickler. All Grain, ABV 11.15%, IBU 56.99, SRM 50, Fermentables: (Pale Planet, Bonlander Munich, Caramel 60, Chocolate Malt, Roasted Barley, Black Malt) Hops: (CTZ)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-23 21:21 UTC
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