Method:Extract Style:American Pale Ale Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.046
(recipe based estimate)
Post Boil Gravity:1.059
(recipe based estimate)
Efficiency: 35%
(steeping grains only) Source:Cooper Self Hop Utilization:90% Calories:193 calories
(Per 12oz)
Carbs:17.3 g
(Per 12oz)
Method: co2
Amount: 10.72 psi
Temp: 38 °F
CO2 Level: 2.45 Volumes
Target Water Profile
Balanced Profile
Ca+2
Mg+2
Na+
Cl-
SO4-2
HCO3-
0
0
0
0
0
0
"Pioneer Cabin Pale Ale V2" American Pale Ale beer recipe by Cooper Self. Extract, ABV 6.23%, IBU 17.98, SRM 7.8, Fermentables: (DME Golden Light) Steeping Grains: (Maris Otter Pale, Victory) Hops: (Centennial, Cascade)
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Last Updated: 2023-07-26 22:09 UTC
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NEW Water Requirements:
Pioneer Cabin Pale Ale V2
Equipment Profile Used
System Default
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Water Requirements:
Pioneer Cabin Pale Ale V2
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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