Kveik Black IPA - Bobo I Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Kveik Black IPA - Bobo I

189 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 14.14 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday June 23rd 2023
1.062
1.012
6.6%
69.1
33.5
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg The Swaen - Dutch Pale Ale2.6 kg Dutch Pale Ale 37.3 3.18 75.4%
250 g Bestmalz - BEST Chocolate250 g BEST Chocolate 34.5 337.82 7.2%
225 g Weyermann - Rye Malt225 g Rye Malt 36 3.7 6.5%
225 g The Swaen - GoldSwaen Munich Dark225 g GoldSwaen Munich Dark 35 55 6.5%
150 g The Swaen - GoldSwaen Brown Supreme150 g GoldSwaen Brown Supreme 34 113 4.3%
3,450 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 14.5 Boil 30 min 46.71 30%
13 g Citra13 g Citra Hops Pellet 12 Boil 10 min 13.17 21.7%
14 g Amarillo14 g Amarillo Hops Leaf/Whole 8.6 Boil 5 min 5.08 23.3%
15 g Cascade15 g Cascade Hops Pellet 6 Whirlpool 0 min 4.09 25%
60 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Epsom Salt Water Agt Mash 1 hr.
0.90 g Gypsum Water Agt Mash 1 hr.
0.90 g Salt Water Agt Mash 1 hr.
2 g Citric acid Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
86.4 16 111.7 165.6 184.2 0.9
Mash Chemistry and Brewing Water Calculator
"Kveik Black IPA - Bobo I" No Profile Selected beer recipe by Avant Garden Brews. BIAB, ABV 6.56%, IBU 69.06, SRM 33.48, Fermentables: (Dutch Pale Ale, BEST Chocolate, Rye Malt, GoldSwaen Munich Dark, GoldSwaen Brown Supreme) Hops: (Magnum, Citra, Amarillo, Cascade) Other: (Epsom Salt, Gypsum, Salt, Citric acid)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-15 13:11 UTC
NEW Water Requirements:
Kveik Black IPA - Bobo I
Equipment Profile Used

System Default

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Water Requirements:
Kveik Black IPA - Bobo I
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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