View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

マイクロミルクシェイク

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 240 liters (ending kettle volume)
Pre Boil Size: 240 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 115 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Saturday June 17th 2023

Original Gravity:

1.037

Final Gravity:

1.013

ABV (standard):

3.3%

IBU (tinseth):

0.0

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 kg	Crisp Malting - Extra Pale Maris Otter23 kg Extra Pale Maris Otter	37.5	2	61.3%
5.50 kg	Weyermann - Pale Wheat5.5 kg Pale Wheat	36	2	14.7%
3 kg	Flaked Oats3 kg Flaked Oats	33	2.2	8%
3 kg	Weyermann - Munich Type I3 kg Munich Type I	38	6	8%
3 kg	Lactose (Milk Sugar)3 kg Lactose (Milk Sugar)	41	1	8%
37.50 kg / $ 0.00

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

183

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-18 00:12 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!