Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
6.6 |
Boil
|
60 min |
9.72 |
16.3% |
|
17 g |
Challenger17 g Challenger Hops |
|
Pellet |
6.6 |
Boil
|
5 min |
2.2 |
18.5% |
|
10 g |
Yakima Valley Hops - BRU-110 g BRU-1 Hops |
|
Pellet |
14.4 |
Boil
|
5 min |
2.82 |
10.9% |
|
25 g |
Barbe Rouge25 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Boil
|
3 min |
2.6 |
27.2% |
|
15 g |
Yakima Valley Hops - BRU-115 g BRU-1 Hops |
|
Leaf/Whole |
14.4 |
Boil
|
3 min |
2.4 |
16.3% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.6 |
Boil
|
5 min |
1.88 |
10.9% |
|
92 g
/ $ 0.00
|
Target Water Profile
Send, Woking, Surrey UK
"Awesome Recipe" No Profile Selected beer recipe by PJSav1978. All Grain, ABV 4%, IBU 21.61, SRM 19.74, Fermentables: (Maris Otter Pale, Munich - 60L, Crystal Light , Flaked Barley, bread) Hops: (Challenger, BRU-1, Barbe Rouge, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-15 08:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
