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Daddy's Day

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.25 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Wednesday June 14th 2023

Avg. Perfect Northeast IPA (NEIPA)

by kcq101

OG: 1.062 FG: 1.013 ABV: 6.5% IBU: 59

NEIPA #11: Voss Kveik

by bradyt88

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 53

Citra, El Dorado, Galaxy IPA

by Nebula Brewing

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 60

Original Gravity:

1.063

Final Gravity:

1.017

ABV (standard):

6.0%

IBU (tinseth):

63.7

SRM (morey):

4.6

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - American - Pale 2-Row10 lb American - Pale 2-Row	37	1.8	69%
3 lb	Flaked Wheat3 lb Flaked Wheat	34	2	20.7%
1.50 lb	American - White Wheat1.5 lb American - White Wheat	40	2.8	10.3%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Columbus (CTZ)1 oz Columbus (CTZ) Hops	Pellet	14.9	Boil	30 min	41.83	7.1%
1 oz	Artisan - Columbus (CTZ)1 oz Columbus (CTZ) Hops	Pellet	14.9	Boil	4 min	8.85	7.1%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	20 min	13.03	21.4%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop (High Krausen)	5 days		21.4%
3 oz	Columbus3 oz Columbus Hops	Pellet	15	Dry Hop	2 days		21.4%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop	2 days		21.4%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Artisan - Columbus (CTZ) (Pellet)	50.68	14.2%
9 oz	Citra (Pellet) 8.9999999794131 oz Citra (Pellet) Hops	13.03	64.2%
3 oz	Columbus (Pellet)		21.4%
14 oz / $ 0.00

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Blue Mountain

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

223

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-02 15:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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