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Porter

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 700 liters
Pre Boil Gravity: 1.142 (recipe based estimate)
Post Boil Gravity: 1.166 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 524 calories (Per 330ml)
Carbs: 52.4 g (Per 330ml)

Created: Thursday June 8th 2023

Original Gravity:

1.166

Final Gravity:

1.042

ABV (standard):

16.4%

IBU (tinseth):

0.0

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
400 kg	Ireks - Pilsner Malt400 kg Pilsner Malt		36	1.8	100%
400 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

153

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-06-08 14:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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