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Ltmx2 IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.7 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 284 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Tuesday June 6th 2023

Original Gravity:

1.086

Final Gravity:

1.016

ABV (standard):

9.1%

IBU (tinseth):

54.9

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Weyermann - Pale Ale7 lb Pale Ale	39	2.3	87.5%
0.50 lb	Weyermann - Barke Munich Malt0.5 lb Barke Munich Malt	37	8	6.3%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	6.3%
8 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Nelson Sauvin0.2 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	60 min	12.97	6.7%
0.20 oz	Nelson Sauvin0.2 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	30 min	9.97	6.7%
0.30 oz	Galaxy0.3 oz Galaxy Hops	Leaf/Whole	14.25	Boil	30 min	17.05	10%
0.30 oz	Mosaic0.3 oz Mosaic Hops	Leaf/Whole	12.5	Boil	30 min	14.95	10%
0.20 oz	Nelson Sauvin0.2 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	0 min		6.7%
0.30 oz	Galaxy0.3 oz Galaxy Hops	Leaf/Whole	14.25	Boil	0 min		10%
0.30 oz	Mosaic0.3 oz Mosaic Hops	Leaf/Whole	12.5	Boil	0 min		10%
0.40 oz	Nelson Sauvin0.4 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Dry Hop	5 days		13.3%
0.40 oz	Galaxy0.4 oz Galaxy Hops	Leaf/Whole	14.25	Dry Hop	5 days		13.3%
0.40 oz	Mosaic0.4 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	5 days		13.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Nelson Sauvin (Leaf/Whole)	22.94	33.4%
1 oz	Galaxy (Leaf/Whole)	17.05	33.3%
1 oz	Mosaic (Leaf/Whole)	14.95	33.3%
3 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 74 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

167

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-08 03:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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