Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16 lb |
Weyermann - Pale Ale16 lb Pale Ale |
|
39 |
2.3 |
100% |
|
16 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Boil at 74 °C
|
30 min |
6.98 |
20% |
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Boil at 74 °C
|
45 min |
8.34 |
20% |
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Boil at 75 °C
|
60 min |
9.08 |
20% |
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
14 days |
|
20% |
|
0.25 oz |
Mosaic0.25 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil at 75 °C
|
60 min |
10.32 |
20% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
24.4 |
80% |
|
0.25 oz |
Mosaic (Pellet) 0.24999999942814 oz Mosaic (Pellet) Hops |
|
10.32 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
72 °C |
75 °C |
120 min |
|
10 L |
|
Sparge |
25 °C |
25 °C |
15 min |
|
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"steve violet Rose DIPA" Specialty IPA: Red IPA beer recipe by Brewer #391879. All Grain, ABV 7.83%, IBU 34.73, SRM 5.5, Fermentables: (Pale Ale) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-06 11:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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