Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Barth-Haas - Sabro17 g Sabro Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
21.76 |
7.4% |
|
7 g |
Barth-Haas - Sabro7 g Sabro Hops |
|
Pellet |
11.8 |
Boil
|
20 min |
5.43 |
3% |
|
10 g |
Sitiva10 g Sitiva Hops |
|
Pellet |
9 |
Boil
|
20 min |
5.91 |
4.3% |
|
7 g |
Barth-Haas - Sabro7 g Sabro Hops |
|
Pellet |
11.8 |
Whirlpool
|
0 min |
1.88 |
3% |
|
10 g |
Sitiva10 g Sitiva Hops |
|
Pellet |
9 |
Whirlpool
|
0 min |
2.05 |
4.3% |
|
180 g |
Sitiva180 g Sitiva Hops |
|
Pellet |
9 |
Dry Hop
|
5 days |
|
77.9% |
|
231 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
31 g |
Barth-Haas - Sabro (Pellet) 31 g Sabro (Pellet) Hops |
|
29.07 |
13.4% |
|
200 g |
Sitiva (Pellet) 200 g Sitiva (Pellet) Hops |
|
7.96 |
86.5% |
|
231 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
Mash in |
Infusion |
74 °C |
67 °C |
60 min |
|
8 L |
Sparge rinse |
Sparge |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and malty
"Treehouse IPA #1" American IPA beer recipe by Robbuu. All Grain, ABV 6.73%, IBU 37.02, SRM 5.61, Fermentables: (American Ale Malt, Flaked Oats, Carapils Malt) Hops: (Sabro, Sitiva)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-04 04:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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