Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
350 lb | US - Pale 2-Row |
$ 0.34 / lb $ 119.00 |
37 | 1.8 | 44.5% |
250 lb | American - Wheat |
$ 0.58 / lb $ 145.00 |
38 | 1.8 | 31.8% |
110 lb | Munich - Light 10L |
$ 0.62 / lb $ 68.20 |
33 | 10 | 14% |
50 lb | Crisp Malting - Torrefied Wheat |
$ 0.88 / lb $ 44.00 |
36.8 | 3 | 6.4% |
27 lb | German - Acidulated Malt |
$ 0.88 / lb $ 23.76 |
27 | 3.4 | 3.4% |
787 lbs / $ 399.96 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 lb | Magnum |
$ 9.00 / lb $ 9.00 |
Pellet | 15 | Boil at 198 °F | 60 min | 10.18 | 20% |
4 lb | Hallertau Blanc | Pellet | 10 | Boil at 198 °F | 15 min | 13.47 | 80% | |
5 lbs / $ 9.00 |
CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |