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Victory

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 26.03 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Thursday June 1st 2023

HAZY AMERICAN IPA. TROPICAL-CITRUS

by El Día de la Cerveza

OG: 1.059 FG: 1.016 ABV: 5.7% IBU: 56

Green Cheek West Coast IPA Is Dead!

by Wolf Pack Brewing

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 74

Maris Otter IPA

by richard_mcateer

OG: 1.056 FG: 1.011 ABV: 6.1% IBU: 68

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

69.4

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Thomas Fawcett - Golden Promise Pale Ale Malt6 lb Golden Promise Pale Ale Malt	36.8	2.65	46.2%
4 lb	Castle Malting - Château Pilsen 2RS4 lb Château Pilsen 2RS	37	1.9	30.8%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.7%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	15.4%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Summit0.1 oz Summit Hops	Pellet	18.5	Boil	45 min	6.59	1.7%
0.10 oz	Warrior0.1 oz Warrior Hops	Pellet	16	Boil	30 min	4.77	1.7%
0.10 oz	Galaxy0.1 oz Galaxy Hops	Pellet	14.25	Boil	15 min	2.74	1.7%
0.20 oz	Warrior0.2 oz Warrior Hops	Pellet	16	Boil	10 min	4.5	3.3%
0.20 oz	Galaxy0.2 oz Galaxy Hops	Pellet	14.25	Boil	10 min	4.01	3.3%
0.20 oz	Summit0.2 oz Summit Hops	Pellet	18.5	Boil	10 min	5.2	3.3%
0.20 oz	Summit0.2 oz Summit Hops	Pellet	18.5	Boil	5 min	2.86	3.3%
0.20 oz	Galaxy0.2 oz Galaxy Hops	Pellet	14.25	Boil	5 min	2.2	3.3%
0.20 oz	Warrior0.2 oz Warrior Hops	Pellet	16	Boil	5 min	2.47	3.3%
1.50 oz	Warrior1.5 oz Warrior Hops	Pellet	16	Whirlpool at 80 °C	25 min	11.17	25%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Whirlpool at 80 °C	25 min	9.95	25%
1.50 oz	Summit1.5 oz Summit Hops	Pellet	18.5	Whirlpool at 80 °C	25 min	12.91	25%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Summit (Pellet)	27.56	33.3%
2 oz	Warrior (Pellet)	22.91	33.3%
2 oz	Galaxy (Pellet)	18.9	33.3%
6 oz / $ 0.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 99 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

281

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Brews

Public: Yup, Shared
Last Updated: 2023-06-01 04:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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