View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Brains Clone

Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.57 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: John Walker
Hop Utilization: 97%
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)

Created: Monday May 29th 2023

Original Gravity:

1.036

Final Gravity:

1.009

ABV (standard):

3.6%

IBU (tinseth):

39.6

SRM (morey):

6.3

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.75 lb	Weyermann - Pale Ale6.75 lb Pale Ale	39	2.3	91.5%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	3.4%
0.25 lb	American - Caramel / Crystal 75L0.25 lb Caramel / Crystal 75L	33	75	3.4%
2 oz	Corn Syrup2 oz Corn Syrup - (late boil kettle addition)	37	0.5	1.7%
7.37 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
34 g	Fuggles34 g Fuggles Hops	Pellet	4.5	Boil	60 min	21.68	54.8%
14 g	East Kent Goldings14 g East Kent Goldings Hops	Pellet	5	Boil	45 min	9.11	22.6%
14 g	Fuggles14 g Fuggles Hops	Pellet	4.5	Boil	58 min	8.85	22.6%
62 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
48 g	Fuggles (Pellet) 48 g Fuggles (Pellet) Hops	30.53	77.4%
14 g	East Kent Goldings (Pellet) 14 g East Kent Goldings (Pellet) Hops	9.11	22.6%
62 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.60 g	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
1.70 g	Gypsum		Water Agt	Mash	1 hr.

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

150

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-29 14:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!