Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Comet5 g Comet Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
2.89 |
5.3% |
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
13 |
Boil
|
12 min |
20.98 |
31.6% |
60 g |
Azacca60 g Azacca Hops |
|
Pellet |
13 |
Boil
|
2 min |
8.46 |
63.2% |
95 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Comet (Pellet) 5 g Comet (Pellet) Hops |
|
2.89 |
5.3% |
90 g |
Azacca (Pellet) 90 g Azacca (Pellet) Hops |
|
29.44 |
94.8% |
95 g
/ $ 0.00
|
Target Water Profile
Edmonton April 2022
Notes
Brew day:
Going for an amped-up Bavarian wheat beer with a North American spin. Includes superior pale ale and white wheat malts, plus Munich and a little crystal for body and flavor. Moderately high (but not overpowering) hopping with azacca. Bavarian-style wheat yeast.
Fermentor:
5.75 gals @ 1.042/3
Kegging, 18Jun2023:
73% attenuation (4% abv). Medium body, nice flavor and aroma. Pleasant hop character that I think will work well in this wheat beer.
Serving: 27Jun2023
Well balanced beer. I wasn't sure about using the Bavarian yeast in an American wheat beer, but it works well here with the azacca hops.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-27 23:01 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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