Hazy Jane Brewdog Beer Recipe | All Grain American IPA by JedTodd | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hazy Jane Brewdog

208 calories 14.1 g .5 L
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jed
Rating:
5.00 (1 Review)

Calories: 208 calories (Per .5L)
Carbs: 14.1 g (Per .5L)
Created: Sunday May 28th 2023
Similar Recipes

Maris Otter IPA

by richard_mcateer

OG: 1.056 FG: 1.011 ABV: 6.1% IBU: 68

Midtbrygg IPA Cascade

by Midtbrygg

OG: 1.055 FG: 1.011 ABV: 5.8% IBU: 66

Pina Colada Milkshake IPA

by Kenks

OG: 1.061 FG: 1.016 ABV: 5.9% IBU: 49

1.046
1.004
5.5%
57.6
4.7
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Extra Pale Malt4.2 kg Extra Pale Malt 33 1.8 76.4%
500 g Crisp Malting - Torrified Wheat500 g Torrified Wheat 36 2 9.1%
500 g Rolled Oats500 g Rolled Oats 33 2.2 9.1%
300 g United Kingdom - Cara Malt300 g Cara Malt 35 17.5 5.5%
5,500 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Chinook1 g Chinook Hops Pellet 13 Boil 30 min 1.2 0.4%
20 g Chinook20 g Chinook Hops Pellet 13 Whirlpool 0 min 5.53 7.7%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 3.66 7.7%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 5.4 7.7%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop (High Krausen) at 22 °C 0 days 11.7 19.2%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) at 22 °C 0 days 13.51 19.2%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Dry Hop (High Krausen) at 22 °C 0 days 9.15 19.2%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Dry Hop (High Krausen) at 22 °C 0 days 7.45 19.2%
261 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L mash Temperature 66 °C 66 °C 90 min
18 L Fly Sparge 75 °C 75 °C --
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Gypsum Water Agt Mash 90 min.
18 ml CRS/AMS (6.3% HCl, 8.6% H2SO4) Water Agt Mash 90 min.
18 ml CRS/AMS (6.3% HCl, 8.6% H2SO4) Water Agt Sparge 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
89%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 150 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Anglian water, Northants, u.k
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Finished with 37 bottles @ 500ml.

Recipe Picture
Last Updated and Sharing
 
249
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-24 11:12 UTC
NEW Water Requirements:
Hazy Jane Brewdog
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Hazy Jane Brewdog
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
JedTodd • 06/24/2023 at 07:44pm
5 of 5

it's a great beer for sure.


Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information