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ペンギンエール

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 130 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 131 calories (Per 330ml)
Carbs: 9 g (Per 330ml)

Created: Sunday May 28th 2023

Original Gravity:

1.044

Final Gravity:

1.004

ABV (standard):

5.2%

IBU (tinseth):

24.4

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
19 kg	German - Pilsner19 kg Pilsner	38	1.6	79.2%
5 kg	German - Wheat Malt5 kg Wheat Malt	37	2	20.8%
24 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Simcoe100 g Simcoe Hops	Pellet	12.7	Boil	10 min	10.56	33.3%
150 g	Amarillo150 g Amarillo Hops	Pellet	8.6	Boil	10 min	10.72	50%
50 g	Azacca50 g Azacca Hops	Pellet	15	Whirlpool	50 min	3.13	16.7%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	10.56	33.3%
150 g	Amarillo (Pellet) 150 g Amarillo (Pellet) Hops	10.72	50%
50 g	Azacca (Pellet) 50 g Azacca (Pellet) Hops	3.13	16.7%
300 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
30 g	山椒	Water Agt	Boil	5 min.
30 g	ブラックペッパー	Water Agt	Boil	5 min.
200 g	すだち	Water Agt	Boil	10 min.

Yeast

Lallemand - Belle Saison

Amount:	50 Grams	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	15 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 460 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

149

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-05 07:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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