Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
19.18 |
60% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.33 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Mittelfruh (Pellet) 1.4999999965689 oz Hallertau Mittelfruh (Pellet) Hops |
|
19.18 |
60% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
4.33 |
40% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.75 oz |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
|
0.50 oz |
Bitter Orange Peel
|
|
Flavor |
Boil |
5 min. |
|
0.25 oz |
ground white pepper
|
|
Herb |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"White Pepper Wit" Witbier beer recipe by MemeticRick. Partial Mash, ABV 5.55%, IBU 23.5, SRM 19.09, Fermentables: (Dry Malt Extract - Wheat, Vienna, CaraCrystal Wheat Malt, Flaked Oats, CaraMunich I) Hops: (Hallertau Mittelfruh, Saaz) Other: (Coriander Seed, Bitter Orange Peel, ground white pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-27 18:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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