Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Simcoe75 g Simcoe Hops |
|
Lupulin Pellet |
12.7 |
Whirlpool at 90 °C
|
40 min |
8.31 |
50% |
|
75 g |
Amarillo75 g Amarillo Hops |
|
Lupulin Pellet |
8.6 |
Whirlpool at 90 °C
|
40 min |
|
50% |
|
150 g
/ $U 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42 L |
|
Infusion |
74 °C |
67 °C |
90 min |
|
30 L |
|
Fly Sparge |
-- |
80 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Yeast
|
Fermentis - s33
|
|
Amount:
|
40 Grams |
Cost:
|
|
|
Attenuation (custom):
|
70%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-9 - -7 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
254 B cells required
|
|
|
$U 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
hazy ipa
"hazy ipa" English IPA beer recipe by buenos amigos beer. All Grain, ABV 5.86%, IBU 8.31, SRM 8.87, Fermentables: (Pilsen, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Simcoe, Amarillo) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-26 21:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $U |
Cost % |
| Fermentables |
$U |
|
Steeping Grains
(Extract Only) |
$U |
|
| Hops |
$U |
|
| Yeast |
$U |
|
| Other |
$U |
|
| Cost Per Barrel |
$U 0.00 |
|
| Cost Per Pint |
$U 0.00 |
|
| Total Cost |
$U 0.00 |
|
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