Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Centennial500 g Centennial Hops |
|
Pellet |
10 |
First Wort
|
120 min |
8.15 |
100% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
500 g |
Centennial (Pellet) 500 g Centennial (Pellet) Hops |
|
8.15 |
100% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1200 L |
|
Infusion |
62 °C |
62 °C |
60 min |
|
1000 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1,000 g |
Lactic acid
|
|
Water Agt |
Secondary |
5 days |
|
6 kg |
薄荷葉
|
|
Water Agt |
Boil |
3 min. |
|
1 kg |
SEA SALT
|
|
Water Agt |
Boil |
15 min. |
|
60 kg |
柳橙汁
|
|
Water Agt |
Secondary |
0 min. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-02 03:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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