Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Saaz500 g Saaz Hops |
|
Pellet |
3.6 |
Boil at 100 °C
|
60 min |
14.14 |
44.2% |
|
250 g |
Saaz250 g Saaz Hops |
|
Pellet |
3.6 |
Boil at 100 °C
|
40 min |
6.21 |
22.1% |
|
380 g |
Saaz380 g Saaz Hops |
|
Pellet |
3.6 |
Boil at 100 °C
|
20 min |
6.51 |
33.6% |
|
1,130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,130 g |
Saaz (Pellet) 1130 g Saaz (Pellet) Hops |
|
26.86 |
99.9% |
|
1,130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
213 L |
|
Infusion |
74 °C |
68 °C |
-- |
|
270 L |
|
Sparge |
-- |
82 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
"CloneBud" Czech Premium Pale Lager beer recipe by Brewer #390455. All Grain, ABV 4.24%, IBU 26.86, SRM 5.31, Fermentables: (Pilsen, Château Cara Clair, Château Melano) Hops: (Saaz) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-15 20:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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