Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
Ashburne Mild2 kg Ashburne Mild |
|
36 |
5.3 |
64.5% |
|
600 g |
German - Vienna600 g Vienna |
|
37 |
4 |
19.4% |
|
500 g |
Flaked Corn500 g Flaked Corn |
|
40 |
0.5 |
16.1% |
|
3,100 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Comet8 g Comet Hops |
|
Lupulin Pellet |
9.6 |
Boil
|
40 min |
11.36 |
100% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Comet (Lupulin Pellet) 8 g Comet (Lupulin Pellet) Hops |
|
11.36 |
100% |
|
8 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 5
Temp: 20 °C
|
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Octavio Barcella. BIAB, ABV 4.17%, IBU 11.36, SRM 5.18, Fermentables: (Ashburne Mild, Vienna, Flaked Corn) Hops: (Comet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-22 05:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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