bodyline Beer Recipe | Extract Special/Best/Premium Bitter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

bodyline

144 calories 14.4 g 330 ml
Beer Stats
Method: Extract
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 160 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday May 20th 2023
1.047
1.011
4.8%
30.2
5.4
n/a
25.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Crisp Malting - Clear Choice Malt25 kg Clear Choice Malt 1.02 / kg
25.50
37 2.5 76.7%
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 15.3%
800 g Munich800 g Munich 37 6 2.5%
1,000 g German - Carapils1000 g Carapils 35 1.3 3.1%
800 g Simpsons - Light Crystal800 g Light Crystal 34 39 2.5%
32,600 g / 25.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g First Gold100 g First Gold Hops Pellet 6 First Wort 0 min 11.78 22.2%
70 g Vic Secret70 g Vic Secret Hops Pellet 15.5 Boil 15 min 9.61 15.6%
70 g Galaxy70 g Galaxy Hops Pellet 14.25 Boil 15 min 8.83 15.6%
70 g First Gold70 g First Gold Hops Pellet 7.5 Aroma 0 min 15.6%
70 g Vic Secret70 g Vic Secret Hops Pellet 15.5 Aroma 0 min 15.6%
70 g Galaxy70 g Galaxy Hops Pellet 14.25 Aroma 0 min 15.6%
450 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
80 L Infusion 72 °C 66 °C 60 min
 
Yeast
AEB - Fermoale AY4
Amount:
77 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 613 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"bodyline" Special/Best/Premium Bitter beer recipe by TonyO'C. Extract, ABV 4.75%, IBU 30.22, SRM 5.44, Fermentables: ( Clear Choice Malt, Maris Otter Pale, Munich, Carapils, Light Crystal) Hops: (First Gold, Vic Secret, Galaxy)
Brewer's Friend Logo
Last Updated and Sharing
 
429
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-23 07:05 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top