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Garrison Repitch/Double

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 161 calories (Per 16oz)
Carbs: 16.6 g (Per 16oz)

Created: Friday May 19th 2023

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

20.5

SRM (morey):

3.8

Mash pH

n/a

Cost $

180.98

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
150 lb	Pauls Malt - Maris Otter Keep Flying150 lb Maris Otter Keep Flying	$ 1.07 / lb $ 160.50	38	2.4	100%
150 lbs / $ 160.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8 oz	East Kent Goldings8 oz East Kent Goldings Hops	$ 0.64 / oz $ 5.12	Pellet	5	Boil	60 min	8.32	25%
8 oz	East Kent Goldings8 oz East Kent Goldings Hops	$ 0.64 / oz $ 5.12	Pellet	5	Boil	30 min	6.4	25%
8 oz	East Kent Goldings8 oz East Kent Goldings Hops	$ 0.64 / oz $ 5.12	Pellet	5	Boil	15 min	4.13	25%
8 oz	East Kent Goldings8 oz East Kent Goldings Hops	$ 0.64 / oz $ 5.12	Pellet	5	Hop Stand	0 min	1.61	25%
32 oz / $ 20.48

Show Summary View

Amount	Variety	Cost	IBU	Bill %
32 oz	East Kent Goldings (Pellet)	$ 0.64 / oz $ 20.48	20.46	100%
32 oz / $ 20.48

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

167

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-19 20:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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