Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
25.50 lb |
Honey Malt25.5 lb Honey Malt |
|
37 |
25 |
100% |
25.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Magnum21 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
21.48 |
42.9% |
14 g |
Ekuanot14 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
30 min |
10.45 |
28.6% |
14 g |
Ekuanot14 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
5 min |
2.71 |
28.6% |
49 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Sparge |
-- |
150 °F |
45 min |
0.56 gal |
|
Sparge |
160 °F |
150 °F |
60 min |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
100 |
18 |
20 |
45 |
105 |
235 |
"Fear the Beer" Berliner Weisse beer recipe by Anonymous. Extract, ABV 11.64%, IBU 34.64, SRM 36.62, Fermentables: (Honey Malt) Hops: (Magnum, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-04 17:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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