Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 oz |
Magnum32 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.47 |
55.2% |
|
26 oz |
Hallertau Blanc26 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
20 min |
5.73 |
44.8% |
|
58 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
32 oz |
Magnum (Pellet) 31.999999926802 oz Magnum (Pellet) Hops |
|
17.47 |
55.2% |
|
26 oz |
Hallertau Blanc (Pellet) 25.999999940527 oz Hallertau Blanc (Pellet) Hops |
|
5.73 |
44.8% |
|
58 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
348.75 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
150 °F |
Target Water Profile
Balanced Profile
"Marzen 15 BBl" Oktoberfest/Märzen beer recipe by Brewer #334993. All Grain, ABV 5.33%, IBU 23.19, SRM 6.93, Fermentables: (Premium Pilsner, Munich Type I, Vienna Malt, Caramunich Type 1) Hops: (Magnum, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-18 13:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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