American Pale Ale Beer Recipe | BIAB American IPA by Wisner | Brewer's Friend

American Pale Ale

290 calories 29.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 290 calories (Per 12oz)
Carbs: 29.9 g (Per 12oz)
Created: Wednesday May 17th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 6-Row12 lb Pale 6-Row 35 1.8 57.1%
6 lb Riverbend Malt - Malted Corn6 lb Malted Corn 37 1.7 28.6%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 9.5%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 4.8%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Valley Hops - Citra0.5 oz Citra Hops Pellet 13.1 Boil 60 min 14.87 6.3%
1.50 oz Yakima Valley Hops - Citra1.5 oz Citra Hops Pellet 13.1 Boil 5 min 8.9 18.8%
2 oz Yakima Valley Hops - Mosaic2 oz Mosaic Hops Pellet 11.5 Dry Hop 7 days 25%
2 oz Yakima Valley Hops - Mosaic2 oz Mosaic Hops Pellet 11.5 Boil 5 min 10.41 25%
2 oz Yakima Valley Hops - Citra2 oz Citra Hops Pellet 13.1 Boil 10 min 21.57 25%
8 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale" American IPA beer recipe by Wisner. BIAB, ABV 8.57%, IBU 55.75, SRM 11.09, Fermentables: (Pale 6-Row, Malted Corn, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-17 15:21 UTC
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