Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
4.2 |
Boil
|
0 min |
|
33.3% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
6.4 |
Boil
|
0 min |
|
9.3% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
6.4 |
Boil
|
15 min |
2.23 |
9.3% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
4.2 |
Boil
|
15 min |
5.24 |
33.3% |
22 g |
Magnum22 g Magnum Hops |
|
Pellet |
17.2 |
Boil
|
60 min |
19.01 |
14.7% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Infusion |
67 °C |
67 °C |
-- |
|
|
Sparge |
-- |
-- |
25 min |
10 L |
|
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Blond ale, bryllup" Blonde Ale beer recipe by Minde Pikobryggeri. All Grain, ABV 4.4%, IBU 26.48, SRM 18.3, Fermentables: (Pale 2-Row - Toasted, Pilsner, Pale Crystal Malt, Caramel Pils) Hops: (Saaz, Amarillo, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-21 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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