Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Amarillo70 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
17.92 |
22.6% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
11.91 |
12.9% |
|
100 g |
Amarillo100 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hop Stand at 80 °C
|
0 min |
5.73 |
32.3% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Hop Stand at 80 °C
|
0 min |
6.67 |
32.3% |
|
310 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50.2 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
6 L |
|
Batch Sparge |
12 °C |
12 °C |
-- |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and hoppy
"Caitlins Birthday Beer" No Profile Selected beer recipe by Klibbe. BIAB, ABV 4.92%, IBU 42.23, SRM 6.79, Fermentables: (Pale Malt, Wheat Malt, CaraMunich III) Hops: (Amarillo, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-17 06:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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