Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 lb |
Citra22 lb Citra Hops |
|
Pellet |
11 |
Whirlpool at 160 °F
|
15 min |
|
20% |
|
44 lb |
Citra44 lb Citra Hops |
|
Pellet |
11 |
Dry Hop at 55 °F
|
2 days |
|
40% |
|
44 lb |
Loral44 lb Loral Hops |
|
Leaf/Whole |
11.75 |
Dry Hop at 55 °F
|
2 days |
|
40% |
|
110 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
66 lb |
Citra (Pellet) 65.99992150946 lb Citra (Pellet) Hops |
|
0 |
60% |
|
44 lb |
Loral (Leaf/Whole) 43.999947672974 lb Loral (Leaf/Whole) Hops |
|
|
40% |
|
110 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
150 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
55 °F |
Target Water Profile
Light colored and malty
"Thumb Dent b2" American Pale Ale beer recipe by Jon Berkland. All Grain, ABV 5.12%, IBU 0, SRM 4.22, Fermentables: ( Pale Ale Malt 2-Row, American - White Wheat, Flaked Oats, Malted Oats, German - Acidulated Malt, Corn Sugar - Dextrose) Hops: (Citra, Loral) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-11 01:44 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
