Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.84 |
44.4% |
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
3.4 |
Boil
|
30 min |
5.55 |
39.7% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
3.46 |
15.9% |
|
63 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Steeping |
64 °C |
65 °C |
60 min |
|
5 L |
|
Sparge |
70 °C |
-- |
-- |
Target Water Profile
Munich (Dark Lager)
"Bock" Maibock/Helles Bock beer recipe by norriseio. BIAB, ABV 4.58%, IBU 20.85, SRM 7.78, Fermentables: (Pale Compass, Munich Malt, Gladiator Malt, Medium Crystal Malt, Wheat Malt) Hops: (Northern Brewer, Tettnanger) Other: (Koppafloc, Yeast Nutrient, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-07 05:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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