Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - Strata 1 oz Strata Hops |
|
Pellet |
12.1 |
Boil
|
30 min |
33.61 |
33.3% |
|
1 oz |
Yakima Valley Hops - Strata 1 oz Strata Hops |
|
Pellet |
12.1 |
Hop Stand at 200 °F
|
20 min |
7.74 |
33.3% |
|
1 oz |
Tri 2304CR1 oz Tri 2304CR Hops |
|
Pellet |
21.6 |
Dry Hop
|
3 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Strata (Pellet) 1.9999999954251 oz Strata (Pellet) Hops |
|
41.35 |
66.6% |
|
1 oz |
Tri 2304CR (Pellet) 0.99999999771257 oz Tri 2304CR (Pellet) Hops |
|
|
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
BIAB |
Infusion |
-- |
152 °F |
75 min |
Target Water Profile
House
"Nut Punch" American Pale Ale beer recipe by Brewer #112249. BIAB, ABV 5.19%, IBU 41.35, SRM 4.31, Fermentables: (Extra Pale Malt, Flaked Oats, Flaked Wheat, Flaked Barley, Maris Otter Pale) Hops: (Strata , Tri 2304CR)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-06 18:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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