Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Charles Faram - Idaho 710 g Idaho 7 Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
2.29 |
20% |
|
30 g |
Loral30 g Loral Hops |
|
Pellet |
11.75 |
Boil at 100 °C
|
5 min |
7.67 |
60% |
|
10 g |
Loral10 g Loral Hops |
|
Pellet |
11.75 |
Aroma at 80 °C
|
20 min |
7.77 |
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Temperature |
74 °C |
68 °C |
90 min |
|
9 L |
|
Temperature |
74 °C |
68 °C |
90 min |
|
4.5 L |
|
Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
marchal
"wheat ale" American Wheat Beer recipe by davidt. All Grain, ABV 5.37%, IBU 17.73, SRM 3.41, Fermentables: (Wheat Malt, Raw Wheat, Pilsner, BEST Munich Dark , Flaked Wheat) Hops: (Idaho 7, Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-13 19:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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