Cream Ale Beer Recipe | Partial Mash No Profile Selected by Whiskey Tango | Brewer's Friend
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Cream Ale

114 calories 11.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.29 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.011 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 114 calories (Per 12oz)
Carbs: 11.3 g (Per 12oz)
Created: Thursday May 4th 2023
1.035
1.008
3.6%
23.8
5.5
n/a
n/a