Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.75 lb |
Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
60% |
|
0.50 lb |
Maltodextrin0.5 lb Maltodextrin - (late fermenter addition) |
|
39 |
0 |
40% |
|
1.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
El Dorado4 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Whirlpool at 203 °F
|
0 min |
|
66.7% |
|
2 oz |
Motueka2 oz Motueka Hops |
|
Pellet |
7 |
Dry Hop at 50 °F
|
2 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
El Dorado (Leaf/Whole) 3.9999999908503 oz El Dorado (Leaf/Whole) Hops |
|
|
66.7% |
|
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
|
33.3% |
|
6 oz
/ $ 0.00
|
Priming
|
Method: co2
Amount: 10.42 psi
Temp: 35 °F
CO2 Level: 2.57 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Hop Wtr" No Profile Selected beer recipe by Mrkemrk. Extract, ABV 0.36%, IBU 0, SRM 0.24, Fermentables: (Corn Sugar - Dextrose, Maltodextrin) Hops: (El Dorado, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-03 09:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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