Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
7.42 |
28.6% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
3.15 |
35.7% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
9.89 |
35.7% |
|
140 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Saaz (Pellet) 90 g Saaz (Pellet) Hops |
|
10.57 |
64.3% |
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
9.89 |
35.7% |
|
140 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60 L |
|
Decoction |
68 °C |
67 °C |
60 min |
|
14 L |
|
Sparge |
68 °C |
67 °C |
-- |
Priming
|
Method: sucrose
Amount: 267.7 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile II
"Belgian Blond Ale" Bière de Garde beer recipe by Julien-. BIAB, ABV 6.34%, IBU 20.46, SRM 6.23, Fermentables: (Pilsner, Pale Ale, Wheat, Cara 20L, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-07 12:21 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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