Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
American - Pilsner6.5 lb Pilsner |
|
37 |
1.8 |
67.6% |
|
1.30 lb |
Flaked Corn1.3 lb Flaked Corn |
|
40 |
0.5 |
13.5% |
|
0.50 lb |
Rye0.5 lb Rye |
|
38 |
3.5 |
5.2% |
|
0.50 lb |
Flaked Barley0.5 lb Flaked Barley |
|
32 |
2.2 |
5.2% |
|
0.50 lb |
Flaked Rice0.5 lb Flaked Rice |
|
40 |
0.5 |
5.2% |
|
5 oz |
Cane Sugar5 oz Cane Sugar - (late fermenter addition) |
|
46 |
0 |
3.3% |
|
9.61 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11.57 |
40% |
|
1.50 oz |
Artisan - Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
30 min |
14.23 |
60% |
|
2.50 oz
/ $ 0.00
|
Yeast
|
- Blackstack House Yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
77%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
62 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Purified Water
"Spotted Cariboo" Cream Ale beer recipe by Gerald Smith. BIAB, ABV 4.39%, IBU 25.79, SRM 3.48, Fermentables: (Pilsner, Flaked Corn, Rye, Flaked Barley, Flaked Rice, Cane Sugar) Hops: (Hallertau Mittelfruh) Other: (Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-05 02:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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