Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.45 |
71.4% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
3.65 |
28.6% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
156 °F |
156 °F |
60 min |
Priming
Method: co2
Amount: -12 psi
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
London (Porter, dark ales)
"Mildly Interesting" Mild beer recipe by Ed Shea. BIAB, ABV 3.4%, IBU 20.11, SRM 12.38, Fermentables: (Chevallier Heritage Malt, Invert Sugar No 3, Malted Naked Oats, Amber Malt, DRC, Pale Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-01 15:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top