Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
19.48 |
60% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
10 min |
2.83 |
40% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Cluster (Pellet) 0.74999999828443 oz Cluster (Pellet) Hops |
|
19.48 |
60% |
0.50 oz |
Crystal (Leaf/Whole) 0.49999999885628 oz Crystal (Leaf/Whole) Hops |
|
2.83 |
40% |
1.25 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"To-do list Cream Ale" Cream Ale beer recipe by Double DeeZaster. All Grain, ABV 4.41%, IBU 22.31, SRM 2.78, Fermentables: (Standard 2-Row, Pilsner, Flaked Corn, Flaked Rice) Hops: (Cluster, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-25 02:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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