London First Amber Pale Ale Beer Recipe | Extract American Pale Ale | Brewer's Friend
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London First Amber Pale Ale

142 calories 15.7 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 50 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday April 21st 2023
1.046
1.013
4.3%
41.0
3.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Muntons - Amber LME1.5 kg Amber LME 36 2.43 50%
1.50 kg Muntons - Dark LME1.5 kg Dark LME 37 2.43 50%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 45 min 18.53 30%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 25 min 14.03 30%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 5 min 2.68 20%
20 g Columbus20 g Columbus Hops Leaf/Whole 15 Boil 5 min 5.75 20%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Irish Moss Fining Mash 0 min.
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"London First Amber Pale Ale" American Pale Ale beer recipe by liturgy. Extract, ABV 4.26%, IBU 40.99, SRM 3.2, Fermentables: (Amber LME, Dark LME) Hops: (Cascade, Columbus) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-21 05:34 UTC
NEW Water Requirements:
London First Amber Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
London First Amber Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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