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Tepache

Method: Extract
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Source: Adam
Calories: 63 calories (Per 12oz)
Carbs: 3.7 g (Per 12oz)

Created: Wednesday April 19th 2023

Original Gravity:

1.020

Final Gravity:

1.001

ABV (standard):

2.5%

IBU (tinseth):

0.0

SRM (morey):

0.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Corn Sugar - Dextrose7 lb Corn Sugar - Dextrose		42	0.5	51.9%
6.50 lb	Pineapple6.5 lb Pineapple		5.85	0	48.1%
13.50 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 qt			--	--	--

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

225

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-04-25 17:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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